Foodie Tuesday?

This Friday will be our next edition of the Magical Blogorail - Blue, I wanted to post my Foodie Friday early - wanted to make everyone drool over our delicious breakfast at Kona Cafe!

After months of reading about Tonga Toast, I decided last minute to make an Advanced Dining Reservation for the Polynesian Resort's Kona Cafe.  Known for their breakfast and coffee, I figured with an afternoon flight home, this would be one last chance to feel Magical without having a time to go in the parks.  

Tonga Toast

Adam and I ordered the 2 standards I had read so much about - Tonga Toast - Banana stuffed french toast coated in cinnamon sugar.  Um.  Yeah.  And, they offer a side of fruity syrup.  It was amazing and yet, hurt to eat at the same time with the ridiculous amounts of sugar.  Glad I made my husband order it instead of me!

I went for the Macadamia Pineapple Pancakes - served macadamia nut butter and pineapple sauce.  Now, that is my kind of breakfast splurge!  Both served with a side of pig (ham/bacon/sausage) and devoured by us and Noah.

About halfway through, I remembered that I had specifically told to make sure to get the Kona Coffee.  So, without thinking, I ordered a cup of coffee.

BLECH.  I didn't order specifically the French Press pot, which is really the special coffee, and instead, had standard diner quality coffee.  I'm not a huge coffee person, so I just went back to drinking water instead.

We really enjoyed our breakfast at Kona - the decor cute - like being in an outdoor Polynesian restaurant (or, what I would assume one would look like!), but I loved the carpet - Hidden Mickey's everywhere!

We had a great experience at Kona - we finished our meal and hopped on the monorail for one last loop before heading home.  If want the Disney feel without going into the parks, Kona is a great place to go.  

Have you eaten at Kona Cafe before?  What's your favorite WDW Breakfast?

~Jenn